The griddle cooks the elements thanks to the uniform heating of a target plate on which the food products are placed.
In this section you will find a selection of products from the world of griddles: accessories, gas griddles and electric griddles.
A griddle is a cooking tool based on a metal plate that is heated by electricity, gas, charcoal, wood and other fuels.
Food placed on a metal plate is heated and cooked. This technique is used for all types of food: meat, fish, vegetables, dough, etc. This technique differs from the grill in that the food does not touch the fire and, therefore, does not receive the smoky aromas released by the fire.
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